Here's a highfive for getting through the week!
I'm trying to shed a few of my newlywed "happy pounds" before we go on our trip this December. All I can say is Thank goodness for seafood. We are eating fish at least twice a week these days. Tonight we're grilling swordfish steaks. Here is Tuesday's dinner: seasoned flounder filets with tomatoes. Q: Are these grape or cherry tomatoes?
Scenes from lunchtime walks...
LOVE this jumbo witches hat:
I feel like I've seen a painting that looks so similar to this photo, but I can't seem to remember the artist...Steven Jordan maybe?
I spy my little burrito boy!
He doesn't usually sleep in bed with us but we always bring him up for morning cuddles.
This is the sad stare I get as I'm getting dressed for work.
I have tried all 3 varieties of these and the green ones are my fave.
I think the avocado gives it a little creaminess:
What do y'all have going on this weekend?
We're busy with FUN stuff.
I'll catch you up next week,
have a great one friends!